Mini Cucumbers have a thin skin which does not require peeling. They are available year-round out of California and are "burp-less" cucumbers that are practically seedless.
They can be sliced into salads, cut into spears and served with a dip, or used in sandwiches and wraps. Combine with yogurt or sour cream and serve with curry dishes; they may also be cooked briefly and added to soups and sauces.
SIZE: 6 CT
