Allergens

Description

Lemon Pepper Seasoning is a blend of lemon peel and ground black pepper. A fresh twist of citrus and pepper for almost any dish

Benefits

Sysco and McCormick are committed to providing you with only the highest quality spices and seasonings available. From the field to your table, we are dedicated to ensuring our Sysco Imperial/McCormick products meet or exceed quality and safety standards.

Preparation & Cooking

Ground spices should be added just before the end of cooking time as they release their flavour quickly.

Serving Suggestions

Lemon Pepper seasoning may be used with fish, chicken, shrimp, scallops, asparagus, broccoli, brussel sprouts and artichokes. Add to melted butter for green beans, squash, corn, noodles, and to use as a baste for broiled fish or chicken. Use as recipe calls for.

Packaging & Storage

Spices should be stored in a cool, dry, dark place. They should be protected from flavour loss and moisture by making sure containers are tightly closed after every use. Avoid exposure to heat, humidity, moisture and direct sunlight or fluorescent light to retain flavour and colour.